France, the cradle of modern gastronomy, already has its new Michelin Guide, bringing it to its 110th issue.
Two new restaurants with 3 Michelin stars
This restaurant belonging to Laurent Petit offers cuisine that pays homage to the region with refined, mild, subtle, sophisticated gastronomy. It is a play on the emotions, always from an eco-sustainable perspective.
Mirazur’s location couldn’t be more idyllic: sea, mountains and nature. Its chef, Italian Argentine Mauro Colagreco, offers cuisine with its very own style. His dishes are pictorial and he plays around creating interesting associations it’s impossible to be indifferent to.
Five new restaurants with 2 Michelin stars
Chef Christophe Hay, despite having travelled a lot, still has a close connection with his region (Vendôme), which is why a lot of the products he works with are from Loir-et-Cher. Two of his flagship dishes are his marinated mullet with poppies and his Dominique Fabre goat’s cheese mousse with fir tree honey.
Chef Stéphanie le Quellec offers diners exceptional contemporary cuisine in a carefully designed setting. Her food is full of surprises and allows diners to enjoy the authentic art of tasting.
Chef David Toutain’s experience in the restaurant with Alain Passard, Pierre Gagnaire, Marc Veyrat and other distinguished chefs of world renown have given him the tools to develop his own exquisite, elegant style, full of nuances.
Alexandre Mazzia creates emotive, refined, exciting, accurate cuisine the source of which lies in the chef’s history. His cuisine is like a window into his thoughts and feelings.
In this restaurant run by chef Olivier Roelinger, you can taste lively cuisine made with sea and vegetable products with aromas and spices; healthy, generous cuisine.
List of the new restaurants with 1 Michelin star (68 new restaurants)
ACCENTS table bourse
Frenchie et Racines
Oka et Sola
Tomy & Co
L’Abysse au Pavillon Ledoyen
Louis et NESO
Lait Thym Sel
La Table de Castigno
Château de Vault de Lugny
L’Allée des Vignes
Hostellerie de la Pointe St-Mathieu
Le Pourquoi Pas
La Table du Hameau
La Table d’à Côté
Un Parfum de Gourmandise
Restaurant de Lauzun
Racines, Auberge Quintessence
Restaurant de Tourrel
Villa de l’Étang Blanc
La Tour des Sens
Äponem – Auberge du Presbytère
Le Moulin de Léré
La Table de l’Ours
Auberge de Montfleury